Basic Bar Bites: Steak Fajitas

The Meal: Steak FajitasThe Drink: Agave Lime Margaritas The Meat 2 pounds of steak (we asked the Whole Foods butcher for the best option) The Steak Marinade (based on the Joy of Cooking recipe) 1/2 cup fresh squeezed lime juice 3 garlic cloves minced 1 bussel scallions finely chopped 1 tablespoon chili flakes 1/2 teaspoon ground anise 1/2 teaspoon coriander 1/2 teaspoon salt

The Margarita 2 ounces silver tequila 1 ounce Mariposa Agave liqueur 1 ounce fresh squeezed lime juice 1/4 teaspoon sugar

Naturally Low Calorie Cocktail Classics

THIS GIRL'S Pick of the Week: OXO's Beaker Set