Summer Sangria Recipe with Rosé

Teq Sum IconSummer is the season to really take advantage of the sweet and juicy goodness of fruit. That’s why a sangria might make the perfect batch cocktail for your next shin dig. A cool and refreshing sangria blanca is especially satisfying on warm days and evenings when you can entertain outdoors. We’ve combined grapefruit, oranges, limes, and apples for a colorful and citrusy blend that works beautifully with Patrón Citrónge, apple brandy, and rosé. Instead of presenting your sangria blanca in a pitcher, choose a carafe as a nice alternative. Keep a slotted spoon on hand to be sure each glass gets a healthy serving of the tasty marinated summer fruit. Patrón Sangria 4

Sangria Recipe 2 sliced grapefruits 2 sliced oranges 2 sliced limes 2 sliced apples 2/3 cup Patrón Citrónge 1/2 cup apple brandy 1/2 cup fresh squeezed grapefruit juice 2 cups rosé

Directions: Slice the fruit and combine them in a pitcher or carafe. Add the Patrón Citrónge, apple brandy, rosé, and grapefruit juice. Stir well, then refrigerate for 2 to 24 hours before serving. Stir a few times while the sangria is chilling.

We have partnered with Patrón Tequila to bring you Tequila Summer. Although we have been compensated for our time, all opinions, recipes, commentary, reviews, and photographs are our own.

 

 

Caribbean Champagne Cocktail Recipe

Rum Peach Punch Cocktail Recipe