Drinking a Candy Cane Martini in December is a must!! Here's the best and easiest recipe around. It's a crowd pleaser served up in a martini glass but also festive in a shot glass. Either way, it tastes AMAZING!
Candy Cane Martini Recipe 2 ounces Cruzan Vanilla Rum 1 ounce peppermint schnapps 1/2 ounce creme de noyaux Crushed candy cane for garnish
Directions Fill the martini shaker with ice. Add the Cruzan Vanilla Rum, peppermint schnapps, and creme de noyaux. Shake well and strain into a glass rimmed with crushed candy cane.
How To Video: https://youtu.be/n6Bp2WoGtSw